Description
Carob Powder Raw
Carob powder, also called carob flour, is a cocoa powder alternative. It’s made from dried, roasted carob tree pods and looks a lot like cocoa powder. Carob powder is often used as a natural sweetener in baked goods. It’s sweet and has a unique taste.
It’s made from dried, roasted carob tree pods and looks a lot like cocoa powder. Carob powder is often used as a natural sweetener in baked goods. It’s sweet and has a unique taste.
Carob Powder: 9 Nutrition Facts and Health Benefits
Carob powder contains virtually no fat. If you’re on a low-fat diet, carob powder is a good option. Just keep in mind that it’s higher in sugar and carbs than cocoa powder. Carob powder contains no sodium. It’s a great option for people following a low-sodium diet.
- Naturally low-fat.
- Low in sodium.
- Contains calcium, but no oxalates.
- High in fiber.
- Gluten-free.
- It Helps relieves diarrhea.
- Caffeine-free.
- Good source of antioxidants.
- Free of tyramine.

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